Category Archives: Dips

Gooey Caramel Chocolate Fondue

1 package (14 ounces) caramels 1 can (5 ounces) evaporated milk 1/2 cup semi-sweet chocolate morsels 1/2 teaspoon vanilla Dippers: (you choose) Strawberries, grapes, apples, pears, bananas, gluten-free pretzels, gluten- free cake or cookies Place ingredients in microwave safe bowl. … Continue reading

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